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    Chef #822991

    Chef #822991

    Joined: Apr 21, 2008

    1 review by Chef #822991

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Asian Beef Skewers
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      |  By Boomette

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    "I made these for our annual New Years Eve small plates progressive party for 20 people and they were a huge hit. I made the marinade as written, but let the beef soak for 2 hours before skewering them. I made extras to have for leftovers, but they were devoured before the end of the night. The grilling time listed was perfect. Thanks for the e..."

    Jan 1, 2013 on Food.com

    Recipe #299324

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