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"Fantastic sauce and so easy to prepare, lasts for several days also if you make too much. Last night we tried it as a sauce over salmon - out of this world! I've substituted Trader Joe's Greek Lowfat Yogurt for the Mayo and it works great, just use a little less than you would the mayo because of the different consistency."
Feb 13, 2009 on Food.com
"This is a winner! Easy way to make white fish come alive. My wife's reaction was one of awe. It's a keeper for the recipe file and a good reason to keep inexpensive frozen Trader Joe Mahi Mahi stocked in the freezer."
Apr 28, 2008 on Food.com
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