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"This recipe is excellent. I topped it with grilled chicken and mozzarella, threw it under the broiler until it just browned and it was a huge success. My friend (who doesn't eat tomatoes OR onions ate the whole serving."
Jul 1, 2011 on Food.com
"My fiancee loved the recipe, but my mom said she would have liked it without the garlic next time. Either way, I'll make it again, but this time, I think I'll put in garlic salt to sub for the garlic. : Great recipe!!"
Oct 12, 2009 on Food.com
"This was an awesome recipe. I made it with everything EXCEPT the nutmeg. I never thought of ginger and allspice and they really make the bread. Thanks for a keeper of a recipe! :"
Jul 6, 2009 on Food.com
"This was exceptionally good, but I had to decrease the soy sauce. I only use 3 tablespoons and that's plenty for me. But this is a 5 star receipe."
May 4, 2008 on Food.com
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