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    Chef #836669

    Chef #836669

    Joined: May 10, 2008

    1 review by Chef #836669

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Spanish Chicken & Rice Bake
    Handle
     |  By Aroostook

    "I agree with others that have reviewed this recipe. The rice (uncooked as called for ends up not being cooked in the recommended time and oven temperature. It was crunchy and undercooked. I recommend that you use cooked rice or minute rice, because uncooked long grain white rice ends up not being cooked thoroughly. I even cooked it for an add..."

    Oct 28, 2012 on Food.com

    Recipe #31516

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