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    Chef #842523

    Chef #842523

    Joined: May 18, 2008

    My Journal

    Reviewed Lebanese Lentil and Swiss Chard Soup

    "Yummy! Used this recipe to prepare chard and kale I received in our share from the local CSA. Used to think I did not like those greens, but this recipe sure makes them tasty and easy to prepare. Best summarized by my husband's comment "you sure prepare weird stuff well". Thank you for sharing!"

    May 28, 2011 on Food.com

    Saved Recipe Strawberry-Rhubarb Pie by CoffeeMom

    May 12, 2011 on Food.com

    Reviewed Curried Chickpeas & Kale

    "Really good and filling! Just served it with some bread and was a hit with my hubby. Additional plus: I used ..."

    May 8, 2011 on Food.com

    Reviewed Linguine With Swiss Chard and Garlic

    "Very good, just next time will put a little less bread crumbs. Could easily also add mushrooms. And i used to ..."

    May 8, 2011 on Food.com

    Saved Recipe Linguine With Swiss Chard and Garlic by Tee Lee

    May 8, 2011 on Food.com

    Saved Recipe Curried Chickpeas & Kale by Dancer^

    May 4, 2011 on Food.com

    Saved Recipe Lebanese Lentil and Swiss Chard Soup by Elmotoo

    May 4, 2011 on Food.com

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