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    Chef #852061

    Member since Jun 2008

    Chef #852061

    From Memphis, Tennessee

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    1 ReviewsChef #852061

    Sort by: Date | Rating | Most Helpful

    Reviewed Potato Rolls

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    Monday, Jun 2, 2008 on Food.com
     |  (2 people found this helpful) |  43 Reviews  |  By Sharlene~W
    LinMarie says:

    "This recipe is great! I think it would make excellent 'spudnuts' if rolled and cut with a donut cutter, fried and glazed. The rolls are fantastic, crusty on the outside and light inside. I did have to add a touch more salt plus I used water in which the potatoes were cooked. Easy to have mashed potatoes and rolls in the same meal. Great recipe to ..."

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