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Reviewed Easy La Victoria Chile Verde
Monday, Jan 27, 2014 on Food.com
“This was pretty good. I';m kinda picky with somethings because I make a lot of homemade so when I use something from a can or jar, I can taste the citric acid...same with hummus. (We hardly ever buy pre-made hummus). I doubled the recipe, and I guess I should not have doubled the salt; it came out very salty. I used beer instead of broth b... ”
Reviewed Madras Curry Powder
Tuesday, Nov 5, 2013 on Food.com
“Not sure what I should rate here because I did make some adjustments per another reviewer, BUT there is so much pepper in there, that is all I can taste and I didn';t even add the cayenne so I don';t even need the hot. My seeds never popped so I had to guess when to add stuff, I feel like it was over done on top of the peppery taste. B... ”