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Reviewed linguine with shrimp scampi
Sunday, Sep 7, 2014 on FoodNetwork.com
“really, really good. incredibly easy. i almost didn't make it because it looked too easy. only modifications i made was to increase the butter to 4 tbl and 4 tbl of olive oil. no zest of lemon but otherwise followed the recipe. unbelievable!!”
Reviewed Perfect Pork Tenderloin
Monday, Jan 21, 2013 on Food.com
“sooooo easy!! follow the directions exactly, had 5 pound tenderloin, cooked for 26 minutes at 525f, let sit in oven exactly 1 hour and it was perfection. used a rub that i bought at sams club and truly this was so delicious that everyone had seconds. moist with a slightly crunchy exterior." ”
Saved Recipe Kittencal's Easy No-Fail Make Anytime Turkey Gravy by Kittencalskitchen
Sunday, Nov 18, 2012 on Food.com
Saturday, Dec 24, 2011 on Food.com
Saved Recipe Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie) by Karen=^..^=
Tuesday, Nov 29, 2011 on Food.com