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    Chef #924586

    Member since Dec 2007

    Chef #924586

    From North Liberty, Iowa

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    1 ReviewsChef #924586

    Sort by: Date | Rating | Most Helpful

    Reviewed Yeast-Free Pizza Crust (Gluten-Free)

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    Monday, Apr 6, 2009 on Food.com
     |  (1 person found this helpful) |  25 Reviews  |  By LARavenscroft
    LinMarie says:

    "Interesting recipe. Great taste, although the ingredients quantity need some work. We used 1 cup of flour. Instead of egg, we used agar substitute, worked great. No oil in the recipe ? - Used 1T of olive oil - needed 2T. - next time. Trying to eat healthier/ vegan, excluding eggs (loaded with bacteria) and cornstarch- GMO. Also used richer goat's ..."

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