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"These cookies were GREAT! I made them Thurs. eve. & here we are, Sat. morn & they are GONE. I did give a dozen or so to my boss, but other than that, the family (4 kids) ate them all. Thanks for a great recipe. I did use 1/2 stick margarine & 1/2 Crisco--I like the texture of Crisco. Next time I'll try 1/2 butter & 1/2 Crisco. Thanks again!"
"Very good and EASY to prepare. My kids especially loved it, and told me to definitely make it again. They also enjoyed eating the bread I pulled out of the middle of the loaf!"
"This was a very good casserole! I loved it, it was easy to make, and you didn't need expensive ingredients...I just used the small "salad" shrimp that come in 1 lb. bags in the freezer case. Thanks for a great recipe."
"I wasn't real thrilled with this one...it was OK. I thought it was a bit too salty (maybe low sodium canned soups would help). It was very easy to make, and fit the bill for a meatless dinner on Ash Wednesday!"
"This is a very good meatloaf recipe. One thing I did was to take peeled potatoes, cut into large wedges, place them in bowl & drizzle with oil. Add garlic powder, salt & black pepper, and mix around until coated. Place around the sides of the meatloaf in a large dish. Drizzle any remaining garlic oil left in the bowl over the meatloaf & bake. ..."