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    Chef #929747

    Member since Aug 2008

    Chef #929747

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Awesome Baked Ham

    Tuesday, Jan 19, 2010 on
     |  307 Reviews  |  By Boopster
    LinMarie says:

    "I will never cook ham any other way! This is so easy, so cheap, and so good. Make sure to spoon the extra juice from the bottom of the pan over the ham once you slice it, it adds so much flavor! Delicious!"

    Reviewed Tomato and Basil Bruschetta

    Tuesday, Jan 19, 2010 on
     |  208 Reviews  |  By BothFex
    LinMarie says:

    "This bruschetta is really delicious! I skipped the last part and just served it in a bowl with the bread around it. It was a big hit at a pampered chef party I hosted recently."

    Reviewed Oreo Balls

    Tuesday, Jan 19, 2010 on
     |  (7 people found this helpful) |  354 Reviews  |  By New Nana
    LinMarie says:

    "What a great dessert! I made these for a pampered chef party, and they were a big hit. Several people asked for the recipe. They were very simple to make, and looked great on the table. I put them in the freezer for about 15 minutes instead of refrigerating them, and found that made them easier to dip. I cant wait to try this with different flavor..."


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