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55375, MN
"I have made these a couple times now and my only complaint is that the original recipe is not spicy at all. It needs wayyy more cinnamon. I usually do 1 TBSP. cinnamon and a little bit of nutmeg and ginger as well. Then they are delicious!"
May 25, 2009 on Food.com
"While they came out great, I didn't really like the flavor or texture of them. I guess I was looking for more of a chewy cookie. They were still good though!"
Oct 21, 2008 on Food.com
"I found this recipe on a different site and tried it...OMG this is the best whole wheat cookie ever! They get nice and flat, chewy in the middle and crispy on the outside. They're awesome!"
Oct 14, 2008 on Food.com
"I found this recipe on a different site and tried it...OMG this is the best whole wheat cookie ever! They get nice and flat, chewy in the middle and crispy on the outside. They're awesome!"
Oct 14, 2008 on Food.com
"These were great! Although I used 4 egg whites and 1 egg instead of 3, plus I added cinnamon to the dough and it was awesome!"
Oct 9, 2008 on Food.com
"This was pretty good but I think the sauce was missing something. Also, the leftovers were very dry and not very good. I think you need to eat all of it right away."
Oct 8, 2008 on Food.com
"These were delicious! I loved the peanut butter parts the best. I might try an all PB brownie next time..."
Oct 5, 2008 on Food.com
"I have to say that there is a similiar recipe on here but it had far less egg whites and oatmeal and that one made 5-6 medium size pancakes so I dont see how this one can make one large pancake....maybe one as big as a car though."
Oct 2, 2008 on Food.com
"I didnt have cottage cheese so I used plain nonfat yogurt instead and they still turned out pretty good for being fake pancakes. But I won't rate it since I used diff. ingredients."
Oct 2, 2008 on Food.com
"These weren't as chocolatey as I would have liked but were good for being low fat. I added some shredded coconut because that's what I like and they were good."
Oct 1, 2008 on Food.com
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