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"I was skeptical, as this recipe seemed TOO easy. It really IS that easy, and it IS good! I agree with the other posters to reduce the liquid by 1/2 cup. I will also be experimenting with other additional spices the next time I make it. Also, I used Lundgren's Short Grain Brown rice, and it turned out great."
Oct 1, 2009 on Food.com
"This is the best lasagna I've ever had in my life. It very closely resembles lasagna I had in Northern Italy. It is so tasty, everyone in our extended family raved about it. One of my favorite recipes ever. Thank you!"
Sep 7, 2008 on Food.com
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