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    Chef #952633

    Chef #952633

    Joined: Sep 11, 2008

    38 reviews by Chef #952633

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Oatmeal Raisin Cookies
    Handle
     |  By Bev

    Dec 8, 2012 on Food.com

    Recipe #35813

    Reviewed Pecan Crusted Southern Fried Chicken
    Handle
     |  By kcdelong

    "Emeril's recipe from "New New Orleans Cooking", can be found on other sites but I wanted to give my review here. It is easy enough, though frying anything can be messy. I like how he instructs us to coat the chicken twice - that ensures a nice thick coating. I had the perfect amount of egg mixture, but ended up with too much breading left over (wh..."

    Aug 17, 2012 on Food.com

    Recipe #59414

    Reviewed Homemade Chicken Nuggets
    Handle
     |  By KBellon

    "Love the ranch flavor. I will cut back on sugar next time."

    Apr 21, 2012 on Food.com

    Recipe #458746

    Reviewed Lamb Burgers With Cucumber Feta Dressing
    Handle
     |  By KelBel

    "Easy to make. Flavorful, well balanced burgers. (I did not make the dressing."

    Mar 28, 2012 on Food.com

    Recipe #344712

    Reviewed Lightened up Gingerbread Cake
    Handle
     |  By LUv 2 BaKE

    Jan 28, 2012 on Food.com

    Recipe #118005

    Reviewed Gingerbread Muffins
    Handle
     |  By Marie

    Jan 28, 2012 on Food.com

    Recipe #66209

    Reviewed Honey Baked French Toast
    Handle
     |  By Andeey

    "Pros: Easy. Slightly different flavor from the OJ and honey.
    Cons: Slightly different tasting because of the OJ and Honey
    Worth trying to see if you like it. It was pretty good. I felt it could have used more honey. The honey and butter taste good together (think of butter and sugar when making cookies. The OJ taste was different and not ..."

    Nov 1, 2011 on Food.com

    Recipe #183219

    Reviewed Fish Sticks
    Handle
     |  By Dancer^

    "It's okay. Unfortunately cod falls apart when cooked so don't expect more than breaded fish. Flavor was okay. Just a little note, depending on how thick your fish is, you may need to cook it 20-25 minutes. Overall a quick and easy recipe."

    Oct 2, 2011 on Food.com

    Recipe #3500

    Reviewed Easy No-Boil Macaroni & Cheese
    Handle
     |  By Leilani

    "Pros: Extremely easy. Bakes to perfection.
    Cons: Could use some more flavor.
    Very good and easy recipe. Directions are very well written. Tastes okay, but I recommend throwing in extra seasonings. I also recommend adding chicken or some other meat to make it an easy meal."

    Sep 20, 2011 on Food.com

    Recipe #240864

    Reviewed Homemade Cheeseburger Macaroni Hamburger Helper
    Handle
     |  By MDMama

    "Pros: It tastes just like hamburger helper.
    Cons: It tastes just like hamburger helper.
    An easy quick meal. A little to bland for my tastes but okay."

    Jul 14, 2011 on Food.com

    Recipe #418682

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