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"I loved this! I made a few substitutions: combination of fresh tomatoes and leftover tomato paste for the canned tomatoes, some extra green beans and a full pound of ground beef. I also added a little more seasoning - some Greek seasoning I had on hand. Don't forget the feta! I plan to reheat leftovers tomorrow. Yum!"
"Pretty good and refreshing pasta salad! I think next time I would add a little less mayo and maybe for a twist some pineapple chunks or mandarin oranges. Thanks for sharing!"
"This is a great basic mashed potato recipe. I also didn't have butter buds, so I used half olive oil and half butter. Turned out great! I used these potatoes in a casserole similar to shepherd's pie."
"I felt like the sauce was a little bit runny, and lacking flavor. It was salty. I ended up adding some crushed red pepper and some honey to the sauce. I liked the fried noodles, though!"
"This was awesome! I look forward to some leftovers. I followed the recipe pretty closely, but the rice wasn't fully cooked by the time it was ready. I would recommend soaking the rice for an additional five minutes or so."