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"Delicious and healthy. Some like it hot, and so I added two pinches of cayenne pepper and two squirts of tabasco. I used an immersion blender to blend the soup. It's a handheld "stick" of a blender that you submerge in the soup and blend it. Faster and easier to cleanup than a blender. I use soups like this one to rationalize the purchase!"
Oct 1, 2008 on Food.com
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