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    Chef #989166

    Member since Oct 2008

    Chef #989166

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Brunch Ham Enchilada Casserole (Make Ahead)

    Handle
    Sunday, Dec 26, 2010 on Food.com
     |  8 Reviews  |  By JanuaryBride
    LinMarie says:

    "Made this Christmas morning for brunch. I was nervous because of my picky eaters. It came together and baked quickly. I used cream cheese on the flour tortillas, and slices of honey ham. I left out the onions and made a stir fry of onions and peppers to serve with it. Everyone enjoyed it, and I would definitely make it again."

    Reviewed Hotel Condon Corn Bread

    Handle
    Monday, Jun 7, 2010 on Food.com
     |  (2 people found this helpful) |  4 Reviews  |  By Sue Lau
    LinMarie says:

    "I didn't add the chiles, and I used cheddar instead of Mexican blend cheese, and it turned out excellent. I'm sure it's the best cornbread I've ever made."

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