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"For a "diet" frittata, this tastes great! The only thing I left out is the capers, as we don't like the taste. Served with a large green salad and baby potatoes boiled."
Mar 2, 2010 on Food.com
"If it was possible to give it more stars I would have, it was that good! I have two fussy eaters in the house, my husband and 7yo daughter. Neither one is very fond of soy sauce. They both devoured the chicken asking for more. The one thing I did leave out was the hot chilli paste due to two young palates. Instead, I mixed some hot chilli sau..."
Mar 1, 2010 on Food.com
"It was ok. I also added mushrooms and garlic to the onion and pepper mix as well as salt and pepper and parsley. My 7 and 9 year old children did not like the taste of this at all. It tasted bland as there is very little in the way of spices that lift the bland taste of the milk and canned soup. It needs some meat I think, possibly bacon, inst..."
Feb 8, 2010 on Food.com
"If I could give this dish more than 5 stars, I would. Thick, creamy, cheesy sauce, just the way grandma used to make. I made as is, adding a mixture of mature cheddar and gouda cheeses. I also sauted some onions, garlic, parsley, mushrooms and deli sausages which I mixed in for my little meat-loving 6 year old. Both had seconds and leftovers t..."
Jan 29, 2010 on Food.com
"Entire family loved this (including one very picky eater. I didn't have chilli powder so added a pinch of chilli flakes and about 1 teaspoon of a mixed curry powder. Came out really great tasting. To satisfy the meateaters in the house I diced some chicken breasts up and marinaded in a tablespoon of plain yoghurt and Harissa paste, placed the ..."
Nov 11, 2009 on Food.com
"Very good light broth. I used pieces of pork chops and chicken wings but kept the meat after 3 hours of cooking and shredded it for eating in the broth. Overall it was quite good and most definately a keeper. Added sliced mushrooms, spinach, rice noodles, finely diced cabbage, freshly sliced Thai chillies and the shredded meat with Nam Plah and..."
Nov 9, 2009 on Food.com
"One of the best tasting chilli con carnes I have had in a long time. Really tasty. I should have doubled up on this recipe. There were no leftovers."
Nov 1, 2009 on Food.com
"Wonderful curry flavour in the sauce. Will have to try again with the chicken. I am not a fan of lamb. The pumpkin was the best part of the meal for me. Kids enjoyed it so will definately make again."
Nov 1, 2009 on Food.com
"I'm no baker, my cakes when I have attempted them have risen like Mt Krakatoa! When Zurie said this cake would work for me, I wasn't so sure. I tried it out and wow! It worked! I no longer bake volcanoes! I didn't have cocoa powder so made it without, still delicious. In fact between my 2 children, husband and I we polished this off one Sund..."
Oct 30, 2009 on Food.com
"I make a very similar recipe, the only differences are that I use one medium onion very finely diced in place of the green onion and miracle whip instead of mayonnaise."
Sep 25, 2009 on Food.com