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    Chef Belle Belle

    Chef #840181

    Joined: May 15, 2008

    18 reviews by Chef Belle Belle

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Lemonade
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      |  By Dib's

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    "Nice balance of sweet and tart. I'm keeping this one."

    Apr 21, 2012 on Food.com

    Recipe #23038

    Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's
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      |  (2 people found this helpful) |  By Karen=^..^=

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    "I thought they were a bit too sweet, but still good enough to give it 4 stars. Overall they were quite good. I found them better the next day. My co-workers loved them and one took some home for her husband...then kept them for herself. I will def. keep this one, just maybe less sugar for me."

    Oct 30, 2011 on Food.com

    Recipe #29679

    Reviewed Creamy Garlic Penne Pasta
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      |  By Karen=^..^=

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    "You really cant go wrong with this. It's super easy and taste good too! I wanted to add bacon but was out, so I added bacon bits...not bad. Next time I'll try with chicken."

    Nov 20, 2010 on Food.com

    Recipe #43023

    Reviewed "Whatever Floats Your Boat" Brownies!
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      |  (2 people found this helpful) |  By Karen=^..^=

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    "Very moist! I wasnt sure if they needed more baking or not since it appeared a bit too moist in the center, so I didnt. I was afraid they would end up dry. I prefered them the following day when it was cooled. And the center was the most moist. I shared them with co-workers...they loved it! It was a little too sweet for my taste, but then again I ..."

    Oct 21, 2010 on Food.com

    Recipe #32204

    Reviewed Texas Red Enchilada Sauce
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      |  By Mark H.

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    "This was really good! I have a favorate store brand enchilada sauce but I wanted to try making it from scratch for once. I was pleasantly surprised and I will definately be using this again. :"

    Sep 7, 2010 on Food.com

    Recipe #42094

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting
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      |  (1 person found this helpful) |  By Rhonda *J*

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    "Made this for a bake sale. I left early so dont know if it "sold out" but I bought a piece. I really liked it. Very moist, lots of flavor. My choice is chocolate, but this was definately a great cake. I didn't think the frosting was going to be great with it, but once I had it together, I really liked it. I cant wait to make it for my Mom...she lo..."

    Aug 18, 2010 on Food.com

    Recipe #67256

    Reviewed The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food
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      |  By Karen=^..^=

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    "I finally tried it. It was really good. I didnt try it till the following day after baking it, but it was really moist. I wasnt crazy about the frosting at all. I followed the ingredients and instructions perfectly, but just wasnt for me. To each his own, right! But the cake is still a keeper. :"

    Aug 18, 2010 on Food.com

    Recipe #26370

    Reviewed Chocolate-Covered Strawberries
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      |  By Karen=^..^=

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    "I had some chocolate left over and I thought it taste better the following day. But I had already used up all the strawberries. Delicious nevertheless! It's a keeper. :"

    Jul 24, 2010 on Food.com

    Recipe #29413

    Reviewed Japanese Mum's Chicken
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      |  By JustJanS

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    "This was excellent and the flavor was amazing! I used some of the juice (prior to boiling for my steamed rice...I just poured a little over the rice...Yum! Yum! :"

    Jul 23, 2010 on Food.com

    Recipe #68955

    Reviewed Samantha's BBQ Chicken Wings
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      |  By MaLo

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    "I was looking for something simple and quick. This was exactly what I was looking for. It's taste was like something I've had at those overpriced BBQ places. It's a keeper. :"

    Jul 23, 2010 on Food.com

    Recipe #290357

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