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Richmond, Virginia
"This was amazingly tasty. I didn't serve it with the mushroom sauce, but it was still wonderful. I put the side dish as sauteed squash, zuchinni, a little onion, and tomato. The tomato especially really brought out the flavor of the cream cheese and mustard, because of it's tangy flavor. My only thing was I don't think I made enough of the sauteed..."
Dec 13, 2007 on Food.com
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