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    Chef Dian

    CORDOVA, ALASKA

    Chef #358556

    CORDOVA, ALASKA

    Joined: Oct 01, 2006

    My Journal

    New Topic Flat Cookies in Cooking Q & A

    "Why are my cookies flat? I cream the Butter & Sugar... Sift the flour... Don't sift the flour.. doesn't matter..."

    Oct 28, 2010 on Food.com

    Saved Recipe Pumpkin Delight Drop Cookies by CaliforniaJan

    Oct 27, 2010 on Food.com

    Saved Recipe My Mom’s Lemon Bars are Better Than Your Mom’s Lemon Bars by ..tiffany..

    Oct 12, 2010 on Food.com

    Saved Recipe Kittencal's Muffin Shop Jumbo Blueberry or Strawberry Muffins by Kittencalskitchen

    Oct 12, 2010 on Food.com

    New Topic Seeking information about:Thuringer in Cooking Q & A

    "I thought Mr. Funk's Punch Thuringer was like S..."

    Sep 10, 2010 on Food.com

    New Topic Seeking information about:Thuringer in Cooking Q & A

    "I thought Thuringer was like Summer Sausage. This recipe doesn't give any cooking instructions, just refrigera..."

    Sep 10, 2010 on Food.com

    New Topic Canning pizza sauce in Cooking Q & A

    "Just made a vat of home-made pizza sauce. I want to can it in pint jars. Can I waterbath it or do I need to p..."

    Aug 17, 2010 on Food.com

    New Topic Sturgeon Civeche in Cooking Q & A

    "Has anyone ever substituted fresh Sturgeon for other white fish in civeche? I know it has to be frozen for 48 ..."

    Jul 24, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in the rural fishing town of Cordova, Alaska. Home of the famous Copper River Salmon. I have several seasonal jobs. Until recently I cooked in a local Steak & Seafood restaurant. This spring I took over a local friends greenhouse business and operate it from my greenhouse, it is called Diane's Garden, I sell potted annuals, but specialize in perennials, herbs/veggies and landscape plants. I'm also partners in a butcher shop where my partner & I, butcher/process wild game for local hunters and guided hunts. I also mend nets for local fishermen. My real passion is cooking. I love to incorporate local wild game, fish, mushrooms & berrys into my recipes.

    Favorite Foods

    With the abundance of wild salmon, halibut, shellfish, deer, moose, ducks, geese, rabbit, berries, & mushrooms I have just about a grocery store in my back yard. So these are my favorite ingredients. I make smoked fish, lox, caviar, sausage, jerky, jams, jellies, liquors. I love to get together with friends and have big pot luck dinner parties.

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