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Tuesday, Nov 5, 2013 on Food.com
“THis was super easy!!! Im not a big cumin fan and so even the small amount was too much for me. With that being said, it was a nice recipe, and will try again, this time with out the cumin, and probably added garlic, and maybe some onion powder, and possible poultry seasoning. thanks for the post" ”
Saved Recipe Zesty, Gooey Chicken Breast (Low Fat, Lite? You Guess) by Bergy
Monday, Nov 4, 2013 on Food.com
Tuesday, Oct 29, 2013 on Food.com
Sunday, Oct 27, 2013 on Food.com
“yum, yum, yum and best part about it.....it was SOOOO easy. I didn';t have any pepper on hand so opt to use red pepper flakes as mentioned in previous reviews. Will try next time as recipe states, but regardless will definately be making again and again especially when squash and zucchini is in season. Thanks for the awesome post" ”
Reviewed Japanese Mum's Chicken
Wednesday, Oct 23, 2013 on Food.com
“I too adventured off recipe and cooked in crockpot.....to thicken at end of cooking I added about 2oz water mixed with cornstarch (didn';t measure) to thicken sauce to liking. Only had 6 drumsticks and there seemed to b more than enough coating (sauce) but if cooking more than 10 & you like saucy dishes, might want to double or make slightly... ”