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    Chef Doraine

    Member since Nov 2008

    Chef #1043491

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Horseradish Sauce

    Thursday, Mar 17, 2011 on
     |  54 Reviews  |  By MizzNezz
    LinMarie says:

    "Delicious! Brought rave reviews from my guests....I'll be making this again soon."

    Reviewed Honey Oat Bread (Bread Machine)

    Sunday, Feb 27, 2011 on
     |  49 Reviews  |  By Tonkcats
    LinMarie says:

    "I used my bread machine to make the dough, let it rise then punched it down to remove air bubbles and sprinkled cornmeal in the bottom of a greased loaf pan, put in the dough and let rise for another hour. I put an egg wash and sprinkled oatmeal on top before baking it in a 350 degree oven for 30 minutes. I made this loaf for a neighbor, so did..."

    Reviewed Reuben Soup

    Friday, Mar 26, 2010 on
     |  9 Reviews  |  By MamaJ
    LinMarie says:

    "I made this soup today and LOVE it! I used boulion for the broth, so it was plenty salty; didn't add any salt. Delicious!"

    Reviewed Pineapple-Cheddar Casserole

    Monday, Mar 8, 2010 on
     |  7 Reviews  |  By Petdrwife
    LinMarie says:

    "Your guests won't be able to resist this dish! Wherever I take this, I get asked for the recipe. Delicious!"

    Reviewed Brown Sugar Oatmeal Pancakes

    Tuesday, Mar 24, 2009 on
     |  10 Reviews  |  By kittycatmom
    LinMarie says:

    "Delicious! I modified this recipe because I had left-over COOKED steel cut oats from the day before. Instead of the 10T quick cook oatmeal, I used 1/2 c cooked steel cut oatmeal to the WET ingredients which gave them a nutty flavor. I also added a sprinkle of cinnamon to the batter."


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