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    Chef Dude

    Chef #13819

    Joined: Aug 05, 2001

    5 reviews by Chef Dude

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Super Easy Cocktail Sauce
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      |  (10 people found this helpful) |  By Dana-MMH

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    "Terrific! By using chli sauce makes it great!!I add juice of 1/2 fresh lemon.Chuck"

    Jan 12, 2003 on Food.com

    Recipe #18273

    Reviewed Fajita Quesadillas
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      |  (5 people found this helpful) |  By Danger OReilly

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    "Terrific!!! Works well with chicken or beef."

    Nov 30, 2001 on Food.com

    Recipe #9425

    Reviewed Quick Mexican Cheese Enchiladas
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      |  (6 people found this helpful) |  By * Pamela *

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    "Use fresh boneless skinless breasts sliced and grilled or sauted then add the cooked chicken strips to the inside of Enchiladas with the cheese, then continue. Spice the raw chicken with cumin and or garlic, chili pepper before cooking!"

    Aug 21, 2001 on Food.com

    Recipe #10822

    Reviewed Blue Crabs Steamed Maryland Style
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      |  By Chef Dude

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    "This is the GREATEST Crab recipe I have ever tried!!!!All my friends loved it!!!"

    Aug 10, 2001 on Food.com

    Recipe #10708

    Reviewed BBQ Ribs
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      |  (12 people found this helpful) |  By Robbie Rice

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    ""Ribs" be pork or beef need to be spiced or given a "dry rub" then slow cooked over an indirect heat ( water smoker or a gas / charcoal grill at 200- 220 degrees for at least 4-6 hours. Then add sauce or a glaze for the last 30 mins."

    Aug 6, 2001 on Food.com

    Recipe #8592

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