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    Chef EMT-BER

    Holland, MI

    Chef #410987

    Holland, MI

    Joined: Dec 19, 2006

    Birthday: Jun 06

    8 reviews by Chef EMT-BER

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Crock Pot White Chicken Chili
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      |  By SAMS_Club

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    "Wow this is amazing!! First time making white chili and after smelling it all day I couldn't wait to try it!! Made corn bread with it cant wait to make again...

    changes i did were: I doubled my recipe and used both types of beans, I used 1 can cream of chicken and 1 can cream of mushroom. I used a frozen mixture of yellow and white corn. ..."

    Oct 14, 2011 on Food.com

    Recipe #114789

    Reviewed No Bake Chocolate Cookies
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      |  By Lu Ann

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    "this recipe was amazing!! this is the first time i personally made these and they turned out perfect!! i used crunchy pb for the extra peanuty taste...all i have to say is yummy!!!"

    Sep 14, 2009 on Food.com

    Recipe #10794

    Reviewed Broccoli Salad
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      |  By Meg Fisher

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    "WOW what a great flavor, first time i have ever used red wine vinegar and i will have to use again. took to a get together and even the kids were into the broccoli ="

    Jan 28, 2007 on Food.com

    Recipe #9714

    Reviewed Delicious Garlicky Garlic Butter
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      |  By Loves2Teach

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    "i loved this and so did DH and he is picky i used with Italian french bread recipe and lasagna awesome"

    Jan 28, 2007 on Food.com

    Recipe #10850

    Reviewed Eye of Round Crock Pot Roast
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      |  By *Belladonna*

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    "Meat was super juicey.... A lot on the salty side but i think that may be due to the steak seasoning i used..plan on trying again!"

    Jan 28, 2007 on Food.com

    Recipe #108277

    Reviewed Strawberry Pretzel Salad
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      |  By gmaterry

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    "we have this at EVERY family christmas dinner and we love it. There is never any left and it doesn't matter if you are full or not you still want more."

    Jan 28, 2007 on Food.com

    Recipe #29400

    Reviewed Christmas Trash
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      |  By CalicoCandy

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    "After everyone got over the name...LOL. They LOVED it and it was a good thing i doubled the recipe. I made for a potluck and ended up feeding most of my work with it and other shift came to get some also because they heard about.....easy to make.....next time i will make one batch at a time though...also instead of peanut m&ms i found mint and us..."

    Dec 22, 2006 on Food.com

    Recipe #49184

    Reviewed Festive Tortilla Roll Ups
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      |  By cfletcher

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    "Brought to work for a christmas potluck. Everyone LOVED them!!! I used Jelopeno/cilentro and sundried tomato tortillas for the color added a little more salsa, but other wise kept to the recipe. Great recipe and would suggest to anyone!!!!Very easy!"

    Dec 22, 2006 on Food.com

    Recipe #148320

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