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    Chef Erfolg

    Santa Cruz, CA

    Chef #140881

    Santa Cruz, CA

    Joined: May 10, 2004

    Birthday: Mar 13

    12 reviews by Chef Erfolg

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Steak Au Poivre Verte, Ultimate Decadent Version
    Handle
     |  By R. Warren Meddoff

    "Outstanding and definitely decadent. I love stuff that's not good for you! Rich flavor, good texture and it MADE the meat (and I used a good cut. I used Tellicherry peppercorns instead of green. Toughest part of the recipe was smashing the peppercorns on the concrete step outside next to the pool. Locked and loaded. Nice job there, R."

    Nov 26, 2007 on Food.com

    Recipe #149910

    Reviewed Runza
    Handle
     |  By Jen Wiehl

    "I lived in Lincoln, NE until I was 13 and The Runza Hut was one of the favorite places for the family to go. Making this recipe brought back a lot of great memories and it was delicious. It has been almost 40 years since I've had a Runza. Now, thanks to your recipe I can enjoy without the airfare."

    Oct 28, 2007 on Food.com

    Recipe #80204

    Reviewed Creamy Pea Salad
    Handle
     |  By Theresa/ Thunderbird

    "This recipe brought back some great memories of growing up in Iowa and going to church pot lucks. Excellent recipe."

    Oct 10, 2007 on Food.com

    Recipe #53074

    Reviewed Spinach Sausage Soup
    Handle
     |  By Sunflower

    "Followed the recipe precisely other than halving it. It was awesome! Hearty and tasty and spicy! Great fall dish."

    Oct 2, 2007 on Food.com

    Recipe #87438

    Reviewed Shrimp Stuffed Eggplant (Aubergine
    Handle
     |  By Red Apple Guy

    "This is absolutely awesome. Followed the recipe precisely except that I sauteed some celery with the veggies. This will become a household regular. Nice job Red Apple Guy!"

    Aug 24, 2007 on Food.com

    Recipe #182163

    Reviewed Creamy Sausage Penne
    Handle
     |  By Lennie

    "You can only eat this about once a year unless you want coronary artery disease but... dang it was good. Get out the stints, doc! I'm goin' back in!"

    Jun 25, 2007 on Food.com

    Recipe #48336

    Reviewed Char-Grilled Tomato Salad
    Handle
     |  By Denise in NH

    "I loved it but would cool tomatoes before serving and use a little less cilantro"

    Jun 25, 2007 on Food.com

    Recipe #236610

    Reviewed Tilapia & Spinach Bake
    Handle
     |  By WI Cheesehead

    "Great recipe. Tilapia is a fairly bland fish for flavor but the combination of the spinach and cheese flavors really bring it up. I used low fat mozarella and egg whites and a little bit of sage with all the other ingredients and it turned out to be a smashing meal! Good, healthy meal."

    Feb 26, 2007 on Food.com

    Recipe #204781

    Reviewed The Best Southern Green Beans
    Handle
     |  By greyghost

    "Excellent "Grandma's house" food. Great recipe as is and with mushrooms."

    Dec 6, 2005 on Food.com

    Recipe #31163

    Reviewed Brandy & Cream Mushroom Sauce
    Handle
     |  By Jen T

    "Great! Easy and quick. Basic is best. I served it on steak but it would go well with any meat. "

    Feb 27, 2005 on Food.com

    Recipe #28530

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