Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Port Charlotte Florida
Shared Recipe Nana's Chicken Pot
May 14, 2012 on Food.com
Shared Recipe Christmas Bourbon Balls
"A family favorite at Christmas time. A flavorful sweet treat with no baking necessary that your party guests will rave about! No one under the age of 21 should eat these sweet little bourbon filled morsels!"
May 14, 2012 on Food.com
Reviewed Fresh Raspberry Crumb Pie
"I don't know why someone hasn't tried this easy recipe! I made a homemade pie crust instead of store bought, your choice, but a homemade one gives it special flavor! I had just stopped by a blueberry festival and bought not only a blueberry plant but a large quantity of blueberries. So of course, I added them to the raspberries! I made this pie..."
May 14, 2012 on Food.com
Shared Recipe Chianti Braised Short Ribs
"Rich sauce with mouth watering braised short ribs, even your toughest critics will approve of this fabulous dish. Can be made with beef or pork, both are delicious!. Super easy and takes no time to put it all together. Great for a meal when you have other things to do! You can also put these ingrdients in order into the crock pot and come home t..."
Feb 20, 2012 on Food.com
Saved Recipe Chianti Braised Short Ribs by Meredith .F
Feb 8, 2012 on Food.com
Shared Recipe Perfect Scallop Finger Food
"Ever wanted an elegant appetizer to serve but don't know how to make one? This is the best tasting bite size scallop treat ever!"
Aug 22, 2011 on Food.com
Shared Recipe Marinated Scallop Appertif
"Ever wanted an elegant appetizer to serve but don't know how to make one? This is the best tasting bite size s..."
Feb 28, 2011 on Food.com
I love to cook. I have been cooking and coming up with my own recipes or changing recipes of others since I was 6 years old. My fondest memories are cooking with my mother in her kitchen. You will find my recipes with easy step by step directions.I like lots of flavor in everything I cook. I can make soup out of anything! I love to cook for others! I also love to decorate the plates and the room with the theme of the food. It makes it more exciting! And of course at the end of the meal, there's nothing better than the compliments!!! Enjoy my recipes. Fondly, Janie
Cuban food, Italian Food, I love appetizers, seafood and soups. Brunch is one of my favorite words. I can eat breakfast anytime of day! Of course there's always room for fabuous desserts! Chocolate is of course one of my favorites. Between my Drunken sailor pancakes and my chocolate burritos, you never know I'll come up with next! Enjoy!
Advertisement
"A one pot meal that will cure a broken heart! Serve with lots of crunchy Italian bread for sopping up the juices! My grandmother made this for me and it is still one of my favorite comfort foods. Easy and very satisfying!"