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    Chef Glaucia

    Indianapolis, IN USA

    Chef #289003

    Indianapolis, IN USA

    Joined: Jan 30, 2006

    My Journal

    Saved Recipe Baked Sesame Chicken Noodles by Sharlene~W

    Jan 19, 2012 on Food.com

    Shared Recipe Chewy Granola Bars

    "You can make these bars your own picking different ingredients to add in. Try a comibnation of raisins, chocolate chips, nuts, dried fruit, etc."

    Jan 9, 2012 on Food.com

    Saved Recipe Lentil Salad by TeresaS

    Dec 30, 2011 on Food.com

    Saved Recipe Pumpkin Pie Squares by Hazeleyes

    Nov 2, 2011 on Food.com

    Saved Recipe Pumpkin Pie Squares by Marg (CaymanDesigns)

    Oct 26, 2011 on Food.com

    Saved Recipe Crusty Whole Wheat Italian Bread by Donna M.

    Oct 26, 2011 on Food.com

    Saved Recipe Bretzel Rolls (Bavarian Pretzel Sandwich Rolls) by NcMysteryShopper

    Oct 10, 2011 on Food.com

    Saved Recipe Bretzel Rolls (Bavarian Pretzel Sandwich Rolls) by NcMysteryShopper

    Oct 10, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a stay-at-home mom who LOVES to bake. I was born in Brazil, South America, and Iive in Indianapolis, IN. I've been married for 11 years to a wonderful husband ( he is American ). We were blessed with the most adorable twin little girls - Isabella & Juliana ( they are 8 years old ) and a 3 years old, our sweet Sophia.



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    Favorite Foods

    I love all foods, but, my absolute favorite is bread ( I could live only on bread and cheese ... and chocolate, of course! ) I bake breads almost every day. My favorite cookbooks are the ones from " King Arthur Flour ", I just L-O-V-E them ! I also like to bake from Julia Child, Jeff Hertzberg & Zoe François and Linda Collister's Books. I think I am famous for my biscotti :o)...

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