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    Chef Howie5

    Member since Sep 2008

    Chef #945847

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bourbon Chicken

    Thursday, May 1, 2014 on
     |  2813 Reviews  |  By LinMarie
    LinMarie says:

    "Excellent recipe! Wouldn't change a thing. Served it for a dinner for 200, and went off like a hit!"

    Reviewed Chili's Fajitas

    Saturday, May 9, 2009 on
     |  88 Reviews  |  By Robbie Rice
    LinMarie says:

    "This is a great's now the only one we use for fajitas!"

    Reviewed Incredible Oven Fried Chicken

    Tuesday, Oct 14, 2008 on
     |  99 Reviews  |  By Minxkat1
    LinMarie says:

    "This made great oven fried chicken...packed with flavor! Great recipe...just make sure you take the time to let the chicken set in the buttermilk."

    Reviewed Olive Garden Fettuccine Alfredo

    Tuesday, Oct 14, 2008 on
     |  168 Reviews  |  By Robbie Rice
    LinMarie says:

    "This recipe brought the Olive Garden to our home.....great recipie!"

    Reviewed Delicious Chicken Pot Pie

    Tuesday, Oct 14, 2008 on
     |  705 Reviews  |  By vincy bramblett
    LinMarie says:

    "Great! Great! Great flavor and such an easy recipe to follow....thanks for passing it along!"

    Reviewed Crabby Patties

    Tuesday, Oct 14, 2008 on
     |  2 Reviews  |  By Houseblend
    LinMarie says:

    "Great idea for a sub...however I found the combination of ingredients really bland. The only flavor that seemed to stick out were the jalapenos. I'd add additional seasoning and ingredients next time ie; dill,salt, pepper, lettuce, tomato."

    Reviewed Romano's Macaroni Grill Nachos Napoli

    Tuesday, Oct 14, 2008 on
     |  10 Reviews  |  By startnover
    LinMarie says:

    "This was a great recipe...and the cheese sauce turned out perfect! Thanks for passing it along"

    Reviewed Ivar's Clam Chowder

    Friday, Sep 5, 2008 on
     |  19 Reviews  |  By LisaA
    LinMarie says:

    "This was great! Growing up in the Seattle area...great to have a taste of home. I'd probably increase the amount of clams and a touch more salt for my taste....otherwise, it was awesome"


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