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"It is pretty time consuming, but it is well worth it. I've made 2 so far - one exactly as the recipe was listed here EXCEPT I only used 1 vanilla bean (divided & substituted imitation vanilla extract (1 tsp = 1 vanilla bean. The second time I did the same thing, but also added 3 extra oz. of white chocolate (total of 7oz. instead of 4 oz.. Both..."
Nov 29, 2006 on Food.com