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Alabama, the Beautiful
Saved Recipe Hashbrown Casserole Ala Cracker Barrel by Timothy J Higgins Eva
3 days ago on Food.com
Saved Recipe Crock Pot Taco Soup by Lubie
3 days ago on Food.com
Saved Recipe Garlicky Spinach (or Broccoli) Dip by Mille®
4 days ago on Food.com
Saved Recipe Hot & Cheesy Spinach Dip by Bitter Moon
4 days ago on Food.com
Saved Recipe Baked Spinach Parmesan Dip by iris5555
4 days ago on Food.com
Saved Recipe Squash Casserole by xtine
8 days ago on Food.com
Saved Recipe Yellow Squash Casserole by Bogey'sMom
8 days ago on Food.com
Saved Recipe Fresh Spinach & Artichoke Dip (Aka Sheep Dip) by HeatherFeather
9 days ago on Food.com
Love, Love, Love, to cook and watch others enjoy the fruits of my labor. Have 2 sons, and 5 grandchildren. One of my sons is interested in culinary school and hopefully will attend so he can give Mom tips too!
My all time favorite cookbook is "Calling All Cooks" (yellow 1st book) filled with Southern Recipes that are Tried and True!
I am a police communications officer (dispatch for police and fire department) weekend shifts every week and drive a school bus when school is in session. Therefore most months of the year, I work 7 days a week.
Fall is my favorite time of the year and I love to cook with pumpkin. Have a wonderful pumpkin recipe book that is out of this world and I prefer fresh pumpkin over canned as it TRULY makes a difference.
I love to travel and look for any excuse to do road trips or cruise the waters. Cruises are the culinary delights.
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