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    Chef Jeff S

    Baking at 450, Arizona

    A place to go where the love of food is global.

    Chef #448443

    Baking at 450, Arizona

    Joined: Feb 11, 2007

    Birthday: Oct 26

    My Journal

    Saved Recipe Balsamic Chicken by UnknownChef86

    4 days ago on Food.com

    Reviewed Balsamic Chicken

    "The glaze is wonderful (a little bit goes a long way). Quick and easy and very flavorful."

    5 days ago on Food.com

    Shared Recipe Vegetable Thai Curry Stir Fry

    "This goes together really quick and the flavor is wonderful. This was my first shot at a curry dish and thanks to Thai Curry Stir Fry the sauce was perfect."

    Nov 3, 2011 on Food.com

    Reviewed Thai Curry Stir Fry

    "I was looking for a way to make a curry sauce, and this is it! I didn't follow the recipe to a T as I was looking for a vegetarian dish. But the sauce this recipe makes was perfect!"

    Nov 3, 2011 on Food.com

    New Topic Question:Kittencal's Slow Cooker Eye of Round Roast With Gravy in Cooking Q & A

    "Kittencal's Slow Cooker Eye of Round Roast With Gravy

    Hey there! The recipe calls for a can of cream of mushroom soup, diluted. But by how much? As much as the can prescribes?

    Thanks. Oh, we're gonna make Po Boy sandwiches from this. Can't wai..."

    Aug 6, 2011 on Food.com

    Saved Recipe Kittencal's Slow Cooker Eye of Round Roast With Gravy by Kittencalskitchen

    Aug 6, 2011 on Food.com

    Shared Recipe Blind Willyz Chili Powder

    "Pretty easy to put together and very flavorful. I use New Mexico chili's but you can substitute for your own tastes and heat preference."

    Jul 31, 2011 on Food.com

    Shared Recipe Dan's Chilie and Chocolate Chip Orange Muffins

    "Got this from a friend in the UK, Dan Baird."

    Jan 17, 2011 on Food.com

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    About Me

    Married to a lovely woman now for the last 18 years. The wife and I moved to AZ in 2004 from the wine country in Riverside County, CA. Lots more open spaces, lots more open skies, and a severe deficit in local wines. We make do. Our back patio faces south. Perfect for enjoying the new shipment at sunset.
    Photo Sharing and Video Hosting at Photobucket

    Favorite Foods

    My wife and I like it all. Cajun/Southern, Italian, Mexican. The weekends are made for BBQ. We have three: weber kettle(charcoal/wood), gas smoker (like the best Xmas present ever) and a gas grill (for those quick last minute cravings).

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    My Website

    http://2milehwy.wordpress.com/

    Over 400,000 Recipes

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