I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef Joey Z.

    Albuquerque, New Mexico

    I love good food and I love to bake and cook and try new things.

    Chef #385999

    Albuquerque, New Mexico

    Joined: Nov 16, 2006

    Birthday: Oct 28

    135 reviews by Chef Joey Z.

    1 - 10 of 135 sorted by Date | Rating | Helpful

    Reviewed Impossible Peanut Butter Cookies
    Handle

    Select One

      |  By Mysterygirl

    Select One

    "What an easy and delicious cookie this is. I used 1/2 Xylitol sweetener in mine to cut back on the sugar and the cookies were super. Hubby loves these and I'll make them again, thanks for a really great recipe!"

    Dec 31, 2010 on Food.com

    Recipe #15411

    Reviewed Green Papaya Salad Ala Bobby Flay
    Handle

    Select One

      |  By Chicagoland Chef du Jour

    Select One

    "I loved this and so did my DH. One thing I did was cut the amount of red pepper flakes in half, but it was still too hot for my DH, so I'm going to try 1/4 tsp. next time. I used Agave syrup instead of sugar in this but followed the recipe pretty much to the T other wise. I found it really filling, so only had that for my lunch. I will definitel..."

    Dec 31, 2010 on Food.com

    Recipe #286558

    Reviewed Bread Machine Naan
    Handle

    Select One

      |  By mersaydees

    Select One

    "My dough was also quite sticky and wet, so I added more flour. The flavour was good, I added some Organic Garlic Gomasio on top of mine...thanks enjoyed this one."

    Aug 17, 2010 on Food.com

    Recipe #270882

    Reviewed Vegetarian Paella
    Handle

    Select One

      |  By Deb's Recipes

    Select One

    "Loved it, loved it, loved it. I used some vegetarian bouillon mixed in the water. I didn't have saffron so used a little turmeric in its place. I also doubled the recipe because I know I'll want more tomorrow. I did sprinkle fresh ground black pepper on mine and it was so good with that little bit of heat added. Thanks for the simple and reall..."

    Aug 16, 2010 on Food.com

    Recipe #171409

    Reviewed Gingerbread Waffles
    Handle

    Select One

      |  By Susie D

    Select One

    "Whenever we have company, I serve waffles for brunch. I used spelt flour in mine. I don't use dairy but made my own butter milk using coconut milk and lemon juice, it worked great. These were a bit soft, but after sitting for a few minutes they got a bit harder. I give this 10 stars for flavor. I served mine with maple syrup. I love anything ..."

    Jul 20, 2010 on Food.com

    Recipe #106015

    Reviewed Palak Paneer (Indian Fresh Spinach With Paneer Cheese
    Handle

    Select One

      |  (1 person found this helpful) |  By :(

    Select One

    "This is a really tasty recipe. I used Stinging Nettles in place of the spinach but followed the recipe pretty much exactly as written. I think I'll add a bit more spice next time as I like this with a stronger flavour. I served it with a combo of wild and brown rice. Thanks for posting I'll make this again."

    Jul 19, 2010 on Food.com

    Recipe #25348

    Reviewed Vegan Ranch Dressing
    Handle

    Select One

      |  By Chef #561305

    Select One

    "I enjoy vegan dressings and this one is very good. I left out the cayenne and added some apple cider vinegar and dill to the dressing. Very easy to put together too and so good for you. Thanks for posting."

    Jul 10, 2010 on Food.com

    Recipe #258816

    Reviewed Basil Pesto
    Handle

    Select One

      |  By Bonnie Traynor

    Select One

    "I made this today so we could serve it over some low carb Dreamfield's Pasta. I love the taste of this, it's yummy. I used Romano cheese in mine because the zing it has better then Parmesan. Thanks for the easy and tasty recipe."

    Jul 4, 2010 on Food.com

    Recipe #8650

    Reviewed Brown Sugar Zucchini Bread
    Handle

    Select One

      |  By Boyz 5

    Select One

    "I was happy to find a "one" loaf Zucchini Bread recipe since it's just me and DH. I added a 1/4 cup chopped pecans to mine. It cooked for 65 minutes as well. Since I am up at 5,000 feet I cut the oven temperature down to 325'F and cut back on the brown sugar. I used Xylitol instead of white sugar and it all worked out great. Loved that there'..."

    Jul 2, 2010 on Food.com

    Recipe #85768

    Reviewed Quick Cheese Biscuits (Oamc
    Handle

    Select One

      |  By Sam #3

    Select One

    "I love the simplicity of these biscuits. I made them Vegan. I used Earth Balance Vegan Margarine and Vegan Cheddar Cheese in these. Plus, a variety of fresh herbs from my garden. I also use soy milk in these and they turned out great. I will definitely make these again."

    Jul 1, 2010 on Food.com

    Recipe #217263

    « Previous

    1 2 3 4 5 6 7 8 9 10

    Advertisement

    My Website

    http://lartistachefjoeyz.blogspot.com/

    Over 475,000 Recipes

    Food.com Network of Sites