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    Chef Koeksister

    Nelspruit, South Africa

    Chef #900196

    Nelspruit, South Africa

    Joined: Jul 23, 2008

    Birthday: Oct 14

    My Journal

    Saved Recipe Slow Cooker Sweet and Sour Chicken by Annacia

    Jan 11, 2012 on Food.com

    Saved Recipe Cinnabon Cinnamon Rolls by Lightly Toasted

    Jan 6, 2012 on Food.com

    Saved Recipe Oven-Fried Chicken Chimichangas by Miss Annie

    Dec 22, 2011 on Food.com

    Saved Recipe Bacon Cocktail Weenies by PaulaM-M

    Dec 1, 2011 on Food.com

    Saved Recipe Oreo Balls by New Nana

    Dec 1, 2011 on Food.com

    Saved Recipe Bakery Style Chewy Chocolate Chip Cookies by Steve_G

    Dec 1, 2011 on Food.com

    Saved Recipe Pollo Parmigiana ( Aka Chicken Parmesan) by Shawn C

    Nov 17, 2011 on Food.com

    Saved Recipe My No Roll Pie Crust by LAURIE

    Nov 17, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in Nelspruit, South Africa. I'm 28 years old and just became a mother of a beautiful baby boy.
    I studied in Cape Town at Silwood Kitchen's Cordon Bleu School of cookery in 2001 until 2003. Where I achieved my Grande Diploma in Cordon Bleu Cookery.
    Then I moved to Nelspruit and became the Promenade Hotel's Head Pastry Chef and worked there until April 2007.
    I love cooking, reading about cooking and trying new recipes and ideas. The dish I'm famous for is my Strawberry Cheesecake, but my brulee is also a winner. My favorite restaurant is probably a good pasta and pizza restaurant. Nelspruit has a few, but Cape Town had the best pasta restaurants there.
    My pet peeves are trying to buy fresh veg or ingredients and not finding any at the stores, because we are quite limited with fresh ingredients and it can be quite frustrating.

    Favorite Foods

    I have alot of favourite foods that I make, not just desserts.
    Curries, Soups, Stews, Cakes, Tarts, Mexican, Stir Fry, Desserts, the works.
    Just don't give me peas.

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    My Website

    nannie456@yahoo.com

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