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"It is not necessary to use light buttermilk, as we are using heavy cream. The best cream is the cream from Costco in the half gallon. I use it for almost everything. This creme fraiche recipe is good, I keep it in a big, lidded olive jar next to the mayo in the fridge."
"Excellent winter choice for alternative to beef dishes. This blend of spices is excellent. Sounds like a contest winner."
"Good collection of tastes, and the orange is excellent. The rhubarb I have at the end of this season is pretty green. So I have added one package of frozen raspberries. I also use 1/2 Splenda with 1/2 sugar, as I am a diabetic. I also add a couple of drops of almond extract.Finally, i have also tried cooking over low heat until all is broken d..."