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    Chef Luma

    Ottawa, Ontario.

    Chef #430291

    Ottawa, Ontario.

    Joined: Jan 14, 2007

    Birthday: Aug 31

    38 reviews by Chef Luma

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Wendy's Chili
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      |  By Pam Walk

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    "Loved it. I only used one can of beans though since I am not a huge fan of beans.

    I did find the chili salty but its most likely the fact I did not really measure the salt and just guesstimated and I was cooking while drinking so yeah. The heat factor was not bad at all, I was expecting it to to be hotter but was just right for me."

    Apr 11, 2011 on Food.com

    Recipe #17858

    Reviewed Crock Pot Stuffing
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      |  By Dib's

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    Dec 27, 2008 on Food.com

    Recipe #49609

    Reviewed Panera's Cream Cheese Potato Soup
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      |  By Shawn H

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    "Loved it!"

    Dec 14, 2008 on Food.com

    Recipe #150863

    Reviewed Molho De Piri-Piri (Portuguese Peri-Peri Marinade Sauce
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      |  By Aaliyah's&Aaron'sMum

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    "Fantastic!I put this on some Chicken Breasts and let it marinade for a few hours and then grilled on the BBQ. it was great. very tasty, spicy but not overly spicy.Used Orange Habeneros (removed the seeds and the ribs but used 5 entire peppers going to be making this again!Also very good to take to work the next day, I made a few extra for..."

    Nov 13, 2008 on Food.com

    Recipe #227078

    Reviewed Chicken and Mushrooms in Sherry-Cream Sauce
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      |  By evelyn/athens

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    "Followed recipe to a T and it was Excellent. A Keeper for sure!so good that I will talk about it in my blog!"

    Feb 4, 2008 on Food.com

    Recipe #63724

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
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      |  By Kittencalskitchen

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    "Amazing! Chicken was moist and tasty and a nice garlic flavor! what more can you ask for. The only thing I added was a bit of Cayenne to the bread crumbs for a hint of heat.This is now on the list of Items to make often.Thank you.Luma"

    Jan 23, 2008 on Food.com

    Recipe #82102

    Reviewed Creamy Burrito Casserole
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      |  By TXHomemaker

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    "me and Wife really enjoyed this! it tasted great, had the right amount of heat (added a bit of cayenne and it was super easy to do!Thank you."

    Jan 22, 2008 on Food.com

    Recipe #33919

    Reviewed Thai Dipping Sauce for Spring Wrap or Egg Rolls
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      |  By Bergy

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    "This was GREAT.I loved it, great flavors, very easy to make, pretty color. what more can you ask for :I wanted to add even more kick (we where in the mood for real spicy today but I did not want to change the flavor so I added a drop of this super dooper hotsauce I have in the fridge. Worked like a charm.Thanks."

    Dec 16, 2007 on Food.com

    Recipe #33113

    Reviewed General Tso's Chicken
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      |  By Mama's Kitchen (Hope)

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    "I loved it, Very easy to make and very tasty.I did not have a problem coating the chicken at all and it turned out great.Loved the flavors."

    Nov 24, 2007 on Food.com

    Recipe #164706

    Reviewed Tomato Basil Soup
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      |  By Sandi (From CA)

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    "Excellent simple soup. Read the ingredients and knew it would be a hit. Tried it tonight and it was great. Thanks for posting the recipe."

    Nov 23, 2007 on Food.com

    Recipe #56703

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