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    Chef Lyle

    KINGSPORT, TN

    Chef #704171

    KINGSPORT, TN

    Joined: Dec 26, 2007

    My Journal

    Saved Recipe Turkey Breakfast Sausage Patties by Picholine

    Apr 11, 2011 on Food.com

    Shared Recipe Not Yo Mommas Tomato Soup

    "Having friends with gardens has distinct advantages and with it being just two of us, we could quickly get ove..."

    Oct 12, 2010 on Food.com

    Saved Recipe P. F. Chang's Chicken Lettuce Wraps by Lali

    Jul 6, 2010 on Recipezaar

    Saved Recipe P. F. Chang's Chicken Lettuce Wraps by Lali

    Jul 6, 2010 on Recipezaar

    About Me

    Originally born and raised in New York, and formerly the executive chef of the Courthouse Restaurant and Lounge, I Married my present wife and moved to the State of Tennessee to be closer to our Children and Grandchildren. Although retired from working as a chef I still have a passion for cooking and love creating new recipes to share with family and friends.

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    Favorite Foods

    My favorite Food is Italian. My favorite dish to prepare is still my signature Marinated London Broil with Portobello mushrooms and Red New Potatoes Gratin that is the dish I am most famous for. The Recipe for My London Broil remains a secret to this day and is not even written down. As with most Chef?s and passionate cooks eyeballing is the most often used form of measurements, so many measurements given on my recipes are approximated. Baking however is an science and exact measurements are crucial. Hopefully before being promoted to glory I will write out the recipe for my signature dishes and pass down to my daughters in law who both loves the dish and to cook.

    My favorite Restaurant in my Hometown of in New York is Tony Boffa?s Restaurant and here in Tennessee it is Giuseppe?s, for Italian, and China One for Chinese.

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    My Website

    http://hills-gifts.com/

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