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I read cooking magazines and go online for ideas and just for relaxation. Cooking is not a chore, it's a wonderful time with my husband, sitting in the kitchen just throwing out ideas to make something even more exciting. I'm so glad that I am married to someone who is not strictly a meat and potatoes man and who is always "up for something new" in the culinary arena. His response of "you know what would be awesome in/with this?" is usually the start of a new cuisine for us to try.
Mexican definitely. Recently have been cooking Pancit frequently served with homemade spring rolls. Not much of a baker. Should probably hook up with someone who is. I could prepare main meal, veggies and they could bake the breads and desserts. Good plan,huh?