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    Chef Milano

    NJ

    Chef #1201808

    NJ

    Joined: Mar 13, 2009

    6 reviews by Chef Milano

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Greek-Style Turkey Burgers
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     |  By najwa

    "What a disaster! While the flavor was good, the patties fell apart before I could even grill them. Had to take them off the grill, re-work them by adding breadcrumbs and egg (which wasn't easy, having had the meat on the grill and fry them again. They were ok at best. Not sure where the rave reviews come from."

    Aug 8, 2012 on Food.com

    Recipe #13285

    Reviewed Picnic Orzo Pasta Salad
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     |  By Ck2plz

    "I love the versatility of this salad. Added fresh tomatoes and zucchini. Orzo works so well. Love it with goat cheese.
    Thanks for posting!"

    Apr 12, 2012 on Food.com

    Recipe #374390

    Reviewed Delicious Thai Style Meatballs
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     |  By Bethie2

    "DELICIOUS! WHAT A WINNER!
    I only made the meatballs - didn't take that long - and they were great! I used beef since I didn't have pork on hand, and used shredded lime rind since I had no lemon grass. If you can't find fish sauce, soy sauce will do fine too. I had green onions I cut fine also. So incredibly good! Any type of ground meat w..."

    Jul 23, 2010 on Food.com

    Recipe #202089

    Reviewed Mom's Best Dipping Sauce for Steamed Artichoke
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     |  By SillyWizard

    "Delicious!!!I did add more lemon juice - some grated lemon rind would be great too - and did not have the worsterchire sauce, but it was good without. Definitely a keeper!"

    May 8, 2010 on Food.com

    Recipe #322625

    Reviewed Easy Red Velvet Cake
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     |  (2 people found this helpful) |  By Claire #3

    "Loved it. I used yellow cake mix instead, and 1 oz food coloring, and they came out beautifully! Not to mention delicious. Store bought cream cheese frosting works well with this too if you're super short on time."

    Apr 22, 2010 on Food.com

    Recipe #24561

    Reviewed Blueberry Scones
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     |  (1 person found this helpful) |  By Mimi Hiller

    "Best scones ever!These are so moist and delicious.Will try other add-ins too - cheddar and bacon is on for tomorrow.I never liked scones till I tried this recipe - Yummy!"

    Mar 13, 2009 on Food.com

    Recipe #116

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