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    Chef MonCoeur

    Member since Mar 2006

    Chef #302378

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    2 Reviews

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    Reviewed One Bowl Gluten Free Chocolate Cake

    Monday, Aug 24, 2009 on
     |  64 Reviews  |  By Queen Bead
    LinMarie says:

    "I never made a gluten-free cake before, but since my husband has stopped eating gluten (and I won't eat a whole cake myself), I found your recipe. The cake turned out wonderful! I frosted it with peanut butter frosting, which really made the cake yummy...even had a piece for breakfast.Thank you for posting it!"

    Reviewed Asian Chicken Cabbage Rolls

    Monday, Mar 20, 2006 on
     |  5 Reviews  |  By Derf
    LinMarie says:

    "This was a very tasty recipe that was also reasonable in calories for those of us who are dieting. Since it's high in sodium, I recommend using low sodium soy sauce and low-salt canned tomatoes. I accidently forgot to add the egg, but it tasted fine without it. A good recipe to team up with this entre is the Firecracker Broccoli."


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