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    Chef Morganika

    Member since Nov 2005

    Chef #266171

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rhubarb Upside Down Cake

    Handle
    Monday, Jul 30, 2007 on Food.com
     |  7 Reviews  |  By Dancer^
    LinMarie says:

    "I thought this was a very tasty change from what my gramma made me. but I still loved grammas best. she used a lemon cake mix for the cake instead & it tasted divine."

    Reviewed Low-Fat Mango Cake

    Handle
    Monday, Mar 19, 2007 on Food.com
     |  2 Reviews  |  By Jude #3
    LinMarie says:

    "to newie girl.... maybe you forgot to drain the canned fruit, or had a hard time understanding the directions... because they dont make much sense & I've been cooking for over 25 years!"

    Reviewed Easy Fruit Cobbler

    Handle
    Monday, Mar 19, 2007 on Food.com
     |  5 Reviews  |  By Virginia
    LinMarie says:

    "By far the easiest cobbler recipe! I used mangoes so the extra sweetness was just right! I also made it in a disposeable casserole dish for an eazy cleanup...im lazy lol"

    Reviewed Roast Turkey

    Handle
    Tuesday, Nov 22, 2005 on Food.com
     |  114 Reviews  |  By Alan Leonetti
    LinMarie says:

    "excellent easy recipe! I've always done practially the exact same thing, with one slight difference- I always roast my turkeys BREAST DOWN. It keeps the juices in the breast, where you want them anyway. & I turn the bird over for the last 45 minutes to an hour, so that it can turn a nice golden brown. My grandmother taught me that trick, & I have ..."

    Reviewed Rice Pudding

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    Tuesday, Nov 22, 2005 on Food.com
     |  14 Reviews  |  By Monkeygirl1628
    LinMarie says:

    "I like your recipe very much, it is almost identical to my own, but I have a way to increase the sweetness of the recipe. I always start the rice off with a 1/4-1/2 cup of brown sugar. So that the rice has a "cooked in" sweet start (Something my grandma always did). But shhhh! It was supposed to be a family secret...lol. Morgan"

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