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    Chef MurphyGirl

    Member since Aug 2009

    Chef #1363685

    From United States

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crockpot Dulce De Leche Sweet Potato Pudding Cake

    Handle
    Sunday, Dec 1, 2013 on Food.com
     |  1 Reviews  |  By Raquel Grinnell
    LinMarie says:

    "Pointers:
    1. Use a 4 qt slow cooker; (2 1/2 qt is NOT "close enough").
    2. Use a slow cooker liner!! ALWAYS!!
    3. Set aside the flour mixture in step 2. I used the mixing bowl and added the butter and
    sweet potato to it all at once so when it came to "gradually beat in the flour mix..."

    Reviewed First To Go Mexican Potluck Pleaser

    Handle
    Sunday, Feb 13, 2011 on Food.com
     |  8 Reviews  |  By MizzNezz
    LinMarie says:

    "I hate olives, so I left them out. This is basically a taco that you dip chips into! I think it turned out great and will definitely make it again. (I might adjust the directions to make them a little easier to understand, too.) Next time I think I'll try the suggestion to use Mexican cheese on top."

    Reviewed The Ultimate Salmon Fillets

    Handle
    Sunday, Jan 9, 2011 on Food.com
     |  (1 person found this helpful) |  196 Reviews  |  By Paja
    LinMarie says:

    "YUCK! I don't think I did anything wrong either! The sauce, a fancy tartar sauce, overpowered the salmon and the texture didn't help things. I think I'll stick to my tried and true baking in a foil pack with lemon, white wine and onion salt."

    Reviewed Tilapia W/ Citrus Bagna Cauda

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Sharon123
    LinMarie says:

    "Simply delicious, light and healthy."

    Reviewed Croissant Bread Pudding

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  14 Reviews  |  By Miraklegirl
    LinMarie says:

    "I substitute semi-sweet chocolate chips for the raisins as I can't stand raisins in my bread pudding. The result was a truly decadent dessert!"

    Reviewed Croissant Bread Pudding ( Ina Garten )

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  (1 person found this helpful) |  20 Reviews  |  By CookbookCarrie
    LinMarie says:

    "I substitute semi-sweet chocolate chips for the raisins as I can't stand raisins in my bread pudding. The result was a truly decadent dessert!"

    Reviewed Tyler Florence's Ultimate Roast Chicken

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  4 Reviews  |  By Jessica K
    LinMarie says:

    "The title says it all. This recipe is amazing probably due to using fresh herbs. My family loves it and it makes the house smell great! (I don't squeeze the oranges over the meat though.)"

    Reviewed Turtle Ice Cream Sauce

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Peggy Lynn
    LinMarie says:

    "I originally received this as a gift from one of my Sunday School students and thank goodness they gave me the recipe! I've used this as Christmas gifts for my kids to give to their teachers and the principal is totally hooked. This is simply amazing."

    Reviewed Baked French Toast Casserole With Maple Syrup

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  51 Reviews  |  By Jamia Motsinger
    LinMarie says:

    "What a great Christmas morning breakfast! If you can manage to get up before the kids, all you have to do is put on the praline topping and pop it in the oven! (Mine did spill over a little bit so put something under the pan to catch it unless you want to be cleaning your oven before Christmas dinner!) This recipe fed 7 with one serving left ov..."

    Reviewed Tiramisu Anacapri

    Handle
    Saturday, Jan 1, 2011 on Food.com
     |  4 Reviews  |  By hepcat1
    LinMarie says:

    "Your friends will think you're a master chef when you serve this dessert. It's WONDERFUL yet quick and easy to make! Instead of ladyfingers, I use Sara Lee's frozen pound cake. I also use just enough of the Kahlua mixture so that it soaks into the pound cake slices approximately 1/2 to 3/4 of the way through which prevents it from getting too m..."

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