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    Chef Oui Oui

    New Jersey

    Chef #704136

    New Jersey

    Joined: Dec 26, 2007

    Birthday: Apr 16

    3 reviews by Chef Oui Oui

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Hawaiian Coconut Shrimp
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      |  By BeachGirl

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    "I made this recipe twice. The first time I made it for me and wife and accidentally put 1/3 cup of horseradish. Needless to say, it cleared my sinuses. I also made it as an appetizer for Mother's Day. It was the hit of the day! Everyone was raving about it. My mother in-law spent all day Monday raving about it. This is a masterpiece. My on..."

    May 13, 2008 on Food.com

    Recipe #64125

    Reviewed Candied Nuts
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      |  By dojemi

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    "I started making spiced nuts for gifts last year and decided to change the recipe. I tried this recipe and another to see which would be used this year. Your recipe was EXCELLENT! It reminded me of the ones you get from the street vendors in NYC. This recipe is easy and certainly is a keeper."

    Dec 26, 2007 on Food.com

    Recipe #28003

    Reviewed Peppermint Candy Cane Bark
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      |  By angelcakes

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    "This was by far the BEST PEPPERMINT BARK I've ever tried. So simple and quick to make. All of my guests wanted me to make them their own batch. Thank you!"

    Dec 26, 2007 on Food.com

    Recipe #15489

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