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    Chef Oui Oui

    Member since Dec 2007

    Chef #704136

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hawaiian Coconut Shrimp

    Handle
    Tuesday, May 13, 2008 on Food.com
     |  19 Reviews  |  By BeachGirl
    LinMarie says:

    "I made this recipe twice. The first time I made it for me and wife and accidentally put 1/3 cup of horseradish. Needless to say, it cleared my sinuses. I also made it as an appetizer for Mother's Day. It was the hit of the day! Everyone was raving about it. My mother in-law spent all day Monday raving about it. This is a masterpiece. My on..."

    Reviewed Candied Nuts

    Handle
    Wednesday, Dec 26, 2007 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By dojemi
    LinMarie says:

    "I started making spiced nuts for gifts last year and decided to change the recipe. I tried this recipe and another to see which would be used this year. Your recipe was EXCELLENT! It reminded me of the ones you get from the street vendors in NYC. This recipe is easy and certainly is a keeper."

    Reviewed Peppermint Candy Cane Bark

    Handle
    Wednesday, Dec 26, 2007 on Food.com
     |  135 Reviews  |  By angelcakes
    LinMarie says:

    "This was by far the BEST PEPPERMINT BARK I've ever tried. So simple and quick to make. All of my guests wanted me to make them their own batch. Thank you!"

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