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"I tried this recipe using Pamela's gluten-free baking & pancake mix, goat mozzerella cheese and granulated dried green onions. Instead of frying, I used the Pancake Puff, cooking about 1.5 minutes per side. They turned out great! It also saved me lots of time using the Pancake Puff, besides the fact that I cut the menu down to serve three. My pi..."
"I made this for my son who is primarily vegan. He liked it!Surprisingly it did have a cheesy taste (after I added some dried mustard)...And this is from someone who used to cover everything in as much cheese as possible as a kid(now I eat goat's cheese).My husband thought it was terrible! oh well...I used Hemp Milk in place of the soy milk (whi..."
"This recipe suited my taste for creamy-type foods. Husband thought it was too bland.Maybe I'll add some hot sauce or something else to give it a little more of a kick next time."
"This was very good but a little too mustardy. Next time I will cut back the amount of mustard and increase the amount of horseradish so that it has more of a horseradish flavor."