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"I had this with some friends last week and it was delicious! I got the recipe and instead of the hot roll mix, you can use 1 can of Pillsbury classic pizza crust to make it easier. Also, you can add garlic and/or some crushed red pepper, etc...to taste!"
"This is a simple and very tasty recipe that I will make again & again! It was very flavorable and tender. I served this with Simply Elegant Green Beans #49901 and mashed potatoes. The butter/juices from this recipe are excellent with mashed potatoes. Thank you so much for posting this excellent recipe, Kim!"
"Oh, these were SO yummy, but how could it not be with all the ingredients? DH raved and cleaned his plate! Since I wanted this to be the star of the meal, I served it with Baked Chicken #111514 and mashed potatoes. I will make these again & again...thanks so much for posting the recipe!"
"This is the exact recipe I have been using on my cole slaw for almost 20 years! Sometimes I use lime juice instead of lemon, and often I add a sliced green apple to the mix (add a little more sugar) which is especially good with pork. Yummy stuff!"
"Good stuff...rich, but not heavy and not too sweet. I frosted a from-a-mix cake for DS's birthday. I used Dutch Process cocoa. Received compliments from son's friends. It tended to "melt" at room temp, so best refrigerate."