Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed Veal Marsala
"Easy and fast. Clear step directions. Rave review from family! Wanted seconds! Served with side of sauteed (lemon/pepper/butter/garlic) spinach and spaghetti marinara.""
Jan 30, 2012 on FoodNetwork.com
"Saw this on FoodTV 2-hour live this past Sunday. Was looking for a non-brine turkey day for a change. Brining is good, but a lot of work, steps, parts/bags/ pieces, in my opinion; and if you're not in a cold climate and don't have room in your refridge...forget it. Yes the turkey is moist and juicy, but so it is when you cook it upside down, too. ""
Nov 24, 2011 on FoodNetwork.com