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    Chef Samantha Pelch

    Pittsburgh, PA

    Chef #517478

    Pittsburgh, PA

    Joined: Jun 14, 2007

    My Journal

    Saved Recipe Best Macaroni Salad by echo echo

    May 7, 2013 on Food.com

    Saved Recipe Roasted Bone-In Chicken Breasts With Herbs by CookingBlues

    Jan 29, 2013 on Food.com

    Saved Recipe Louis Seafood Salad by Toby Jermain

    Jan 14, 2013 on Food.com

    Saved Recipe Louis Seafood Salad by Toby Jermain

    Jan 14, 2013 on Food.com

    Saved Recipe Elegant Seafood Bisque by MNLisaB

    Jan 14, 2013 on Food.com

    Reviewed Pork Roast W/ Sauerkraut Excellante

    "This is a wonderful recipe!! My pork ended up slightly tough but that wasn't the recipes fault! Flavors were beautiful, I added a couple extra apples (peeled/sliced) as I love them, and only a couple TBS brown sugar as my apples were sweet, it was beautiful! Hubby, who spent a couple years in Germany, absolutely LOVED it. Served with Brussels sprou..."

    Jan 4, 2013 on Food.com

    Reviewed Pork Roast W/ Sauerkraut Excellante

    "This is a wonderful recipe!! My pork ended up slightly tough but that wasn't the recipes fault! Flavors were beautiful, I added a couple extra apples (peeled/sliced) as I love them, and only a couple TBS brown sugar as my apples were sweet, it was beautiful! Hubby, who spent a couple years in Germany, absolutely LOVED it. Served with Brussels sprou..."

    Jan 4, 2013 on Food.com

    Saved Recipe Apple-Cranberry Crisp Pie by ms_bold

    Dec 22, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in a northern suburb of Pittsburgh, about 5 miles from downtown. I'm an accountant for a global commodities management corporation. I am married to John, have 3 children, Amanda 26, Joel 19, and Jenny 16; 2 dogs Harley (shar-pei-Husky mix 6 yrs old) and Beanie (boston Terrier 4 yrs old) and 2 cats- Randy, and Gremly. I have a bird and fish too. I love to garden and clean, believe it or not. My pet peeves...well, there's a few, but today's is people traveling to the US Open in Oakmont that are making my commute to/from work really unpleasant....also, an ongoing peeve is my husband leaves used paper towels crinkled up everywhere, including his pockets, and sometimes they fall apart in the wash and make a heck of a mess! updated 10/28/08- I'm so busy, I'm interested in this OAMC that I've been reading about on here, will start making some freezeable things in bulk...see how it goes...I already do that with the "yes Virginia, there is a Great Meatloaf" recipe on this site. I bake 4-6 of them, eat one that night, freeze the rest making a little extra sauce when I thaw and reheat one...works great!

    Favorite Foods

    chinese, indian..anything served over rice.

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