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I am Swiss American and absolutely love to cook and bake. Growing up my mother and father always made everything from scratch. I learned to cook when I was 8 and started making weekend breakfast and then moved on to dinner and so on. Today, my little brother calls me asking for recipes or how to cook this or that. I would love to open up a Swiss bakery someday.
Cremeschniten,Linzer Torte, Vegetarian Chili,Veggie Sandwiches,Onion Soup, Banana Bread,
Zuchinni Bread,Rosti,Mashed potatoes, pizza!