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    Chef TanyaW

    Member since Apr 2009

    Chef #1242099

    From United States

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    Reviewed Mom's Cheesy Potato Casserole Aka Funeral Potatoes

    Sunday, Aug 17, 2014 on Food.com

    I don';t like cheese... so I can';t speak for myself. But 3/4 kids liked it and that';s good. I cut the butter and sour cream in half. Thanks for the recipe... I volunteered to bring them to a funeral dinner... hopefully they like them too.

    By the way for those who don';t know and have seen some Utah and LDS...

    Reviewed Mom's 100% Whole Wheat Air Buns (Rolls) for Abm

    Friday, Jun 27, 2014 on Food.com

    Great... so glad to find a great whole wheat bun recipe. It';s easy and delicious. I find it challenging to find fresh whole wheat rolls and when I do, they are pricey. Now I can make them easily at home. Thanks a bunch!"

    Reviewed Bread Machine Basic Pizza Dough

    Thursday, Jun 26, 2014 on Food.com

    I couldn';t find my regular recipe and tried this one. If I make it again, I';ll add at least 50% more salt to the recipe. Also, I used wheat flour for 1/3 of the flour. Thanks."

    Reviewed Scrambled Egg With Smoked Salmon

    Wednesday, Jun 18, 2014 on Food.com

    I would give this a higher rating if the amount of milk is fixed. Like Zurie, I agree that this is way too much milk... The mixture would not hold together because it was too liquidy. Therefore, instead of serving it on bread like I had planned, we served it beside toast on a plate. It was yummy and I would make it again and cut the milk in ha...

    Reviewed Bretzel Rolls (Bavarian Pretzel Sandwich Rolls)

    Tuesday, Jun 17, 2014 on Food.com

    I do think they are a better stand alone roll than a sandwich roll (the bread is too dense to manage a sandwich... it doesn';t give and smooshes out the filling when you bite down). 5 stars anyway for being super delicious. They were so good my kids wanted to make them the next day after we first tried them. We made some of the dough into ...

    Reviewed Bruschetta

    Monday, Jun 9, 2014 on Food.com

    I HAVE TRIED TO REMOVE THIE REVIEW WHICH WAS INTENDED FOR ANOTHER RECIPE!

    Great for a quick "I need it right now" bruschetta recipe... my husband loved it. I prefer a recipe I posted that takes much longer to prepare (only because garlic has to sit in oil 30 minutes... otherwise it';s also a very easy recipe). Thanks f...

    Reviewed Easy Bruschetta

    Sunday, Jun 8, 2014 on Food.com

    Great for a quick "I need it right now" bruschetta recipe... my husband loved it. I prefer a recipe I posted that takes much longer to prepare (only because garlic has to sit in oil 30 minutes... otherwise it';s also a very easy recipe). Thanks for the recipe!"

    Reviewed Bruschetta

    Sunday, Jun 8, 2014 on Food.com

    Great for a quick "I need it right now" bruschetta recipe... my husband loved it. I prefer a recipe I posted that takes much longer to prepare (only because garlic has to sit in oil 30 minutes... otherwise it';s also a very easy recipe). Thanks for the recipe!"

    Reviewed Strawberry Shortcake a la Treebeard's

    Monday, May 12, 2014 on Food.com

    This is a great dessert that needs a couple of modifications to make it the best.

    I';ll say right off the bat that the cooking time or temperature is too high. I cooked ours 15 minutes then checked it and the shortcake was already overdone... dark/slightly burned on the bottom and just a little too dark on the top. But I...

    Reviewed Easy Shepherd's Pie

    Friday, May 9, 2014 on Food.com

    This was great... everyone liked it including my picky husband (I really didn';t think he would like it). He asked me to make it just like this every time.

    So for me and anyone that wants to try it my way... I accidentally mixed two recipes together and it worked out great and it was mostly this recipe.

    Reviewed Easy Baked Potato Wedges

    Sunday, Mar 2, 2014 on Food.com

    My family loved these... they are like fried wedges at a favorite restaurants, but much healthier! I used extra virgin olive oil because of it';s great flavor.

    Also, I was afraid they weren';t going to turn out. I washed and cut the potatoes and added all the seasonings before church, then finished them 3 1/2 hours...

    Saved Recipe Asian Salad by erinn in tbay

    Saturday, Mar 1, 2014 on Food.com

    Reviewed Romaine Salad With Carrot Ginger Dressing

    Saturday, Mar 1, 2014 on Food.com

    Very good dressing, everyone liked or loved it. Thanks!"

    Saved Recipe Applebee's Oriental Chicken Salad by Graybert

    Saturday, Mar 1, 2014 on Food.com

    Saved Recipe Healthy Vegetarian Carrot Snack Cake by Elise and family

    Saturday, Feb 1, 2014 on Food.com

    Saved Recipe Lemon Pepper Nuts by JanuaryBride

    Saturday, Feb 1, 2014 on Food.com

    Saved Recipe Zesty Cheerios Diet Snack by marinecopper

    Saturday, Feb 1, 2014 on Food.com

    Reviewed 30 Minute Chicken Noodle Soup (From Foodtv, Rachael Ray)

    Thursday, Jan 30, 2014 on Food.com

    I don';t think this would be that great without a great homemade stock... but with a great homemade stock, it';s absolutely delicious! The stock recipe I use is http://www.food.com/recipe/barefoot-contessas-homemade-chicken-stock-202419/review . I never tried parsnips before, but we love them!... give them a try if you haven';t befo...

    Reviewed Marshall Field's Chicken Salad (With Sandwich Variations)

    Thursday, Jan 30, 2014 on Food.com

    I added 2 tsp sugar for a little sweeter flavor for my kids... 3 of 4 kids liked it (pretty good considering the fourth doesn';t like almost anything!). Great salad. I';ll make it again... great on a croissant or on a piece of whole grain bread.

    I added another 1/2 cup chicken, and 1/4 cup celery and 1 T green oni...

    Saved Recipe Savory Chicken Sandwiches from the Crock Pot by bmcnichol

    Sunday, Jan 26, 2014 on Food.com

    Saved Recipe Savory Chicken Sandwiches from the Crock Pot by bmcnichol

    Sunday, Jan 26, 2014 on Food.com

    Saved Recipe Savory Sweet Crock Pot Chicken by Claire #3

    Sunday, Jan 26, 2014 on Food.com

    Saved Recipe Savory Sweet Crock Pot Chicken by Claire #3

    Sunday, Jan 26, 2014 on Food.com

    Shared Recipe Great Whole Wheat (Freshly Milled) Pancakes

    Sunday, Jan 26, 2014 on Food.com

    "This is a wonderful whole grain pancake recipe. It is adapted from the pancake recipe in The Joy of Cooking.

    I don't recommend whole wheat baking without using a wheat grinder... there is such a huge difference in quality, performance, and taste if you buy whole wheat flour instead of using a wheat grinder to mill whole wheat. I have tried b..."

    Saved Recipe Whole Wheat Fluffy Pancakes by Veggie McQueen

    Sunday, Jan 26, 2014 on Food.com

    Reviewed Norwegian Scrambled Eggs With Smoked Salmon and Potatoes

    Sunday, Jan 12, 2014 on Food.com

    Delicious! Great recipe and we';ll definitely make it again. I followed another reviewer';s suggestion and cut the salmon to 6 oz. That was just great. Thanks!"

    Reviewed Easy Baked Potato Wedges

    Monday, Jan 6, 2014 on Food.com

    My family loved these... they are like fried wedges at a favorite restaurants, but much healthier! I used extra virgin olive oil because of it';s great flavor.

    Also, I was afraid they weren';t going to turn out. I washed and cut the potatoes and added all the seasonings before church, then finished them 3 1/2 hours...

    Reviewed Norwegian Scrambled Eggs With Smoked Salmon and Potatoes

    Wednesday, Dec 25, 2013 on Food.com

    Delicious! Great recipe and we';ll definitely make it again. Thanks!"

    Reviewed Benne' Seed Dressing (Sesame Seed Dressing)

    Wednesday, Nov 27, 2013 on Food.com

    I wasn';t impressed when I dipped my finger in, but it was a perfect dressing when added to salad.

    After making it two or three times, I have to upgrade to 5 stars... my husband LOVES this dressing. Mixing it with the greens directly and adding salt and pepper to taste really makes it a standout dressing. Thanks a bunch!...


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