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    Chef Vix Moore

    Member since Aug 2008

    Chef #935763

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    1 ReviewsChef Vix Moore

    Sort by: Date | Rating | Most Helpful

    Reviewed Baja Black Beans, Corn and Rice

    Saturday, May 16, 2009 on
     |  240 Reviews  |  By Barb Gertz
    LinMarie says:

    "Outstanding! A healthy, summer-long staple I'll keep on hand. I've finally mastered brown rice in the basic rice cooker: 2.25C broth:1C brown rice, plus a dash of soy sauce. I used canned green chiles, canned tomato & Vidalia onion, which is now in season. I'll use 1.5t cumin next time. I left out the corn cuz my frozen kernals were dead. Good thi..."


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